Success Stories
ANA STATOVA – TOGETHER SEND ME PEOPLE WHO WANT ME TO KEEP TRADITIONS
If you are passioned by history, if you always wanted to retain and value their traditions, no one and nothing to do you to be the first and unique woman, for the time being, who promote with the entire passion and price of the South Moldova region, in particular The sea, overname and highest villages in Europe.
And it succeeds.
E about Ana Statova — a frumble and ambitious woman, who has not been easy at all, had promised to lead his dreason to his spouse further. It increases and educates its girls, but it also starts a business of entrepreneurship. Make use of credits, based on practical judgement, open a festivity room and plan 2 holiday boxes.
It also looks at the objects inherited from his bunker, as then others, with architectural elements, which repeat in detail and recall people’s lives 100 years ago. Today the room has turned into a museum of objects from the past heir, a place visited and appreciated.
Over time, it turned its work into a profitable business in eno-turism.
It now administers the seed of ices, which have economic and tourism studies. Together strive to ensure that all things work properly, all for the benefit of visitors.
Traditional tourism complex GAGAUZ SOFRASIit is built from green materials, roofed from stuff and tear fish and sheep – heat winter and cold summer. Leather flocks, small wood windows, rainfalls all reproduce the atmosphere of homebuyers. Decoring objects – drapers and queues from natural lunday are manually tissued.
It provides jobs for people in the municipality.

But it also works with bio-producers to vegetables, dairy, meat — that is why the most heavy meals are prepared after recipes gathered in years.
Culinary specialities, such as — shorpa — an oathic meat cover, abundtmentate, pspecial gaps and bulgur — a meal meat pilphursted with red, morcov, cement and Piper red – makes tourists’ envelope.
No longer, and there will also emerge here and a chamber for local wines, perfectly matching all diets of hunger.
Visit the sunning and grandners of genuine people from United States, United Kingdom, Denmark — most of them prefer places in Russian style boxes, less electing modern chambers. But they all prefer the cattles of natural goods in the traditional way.

Ana Statova received European support through PAR 1+ 1 Programme and The Business Academy for Women (BAW), managed by the IMMO, but it is also one of those 30 entrepreneurs in UTA Găgăuzia and Taraclia raion which have obtained financial and mentoring support for business creation or development within the programme Sustaining agriculture and rural development.
Had these projects not been at the appropriate time probably, Ana Statova it would also be supplemented by those left from the Republic of Moldova.
With the help provided, work has been completed in the whole complex NATIONAL ETHNIC SECURITY COURT (GAGAUZ SOFRASI), it also includes a restaurant, a national style third and a small hotel. All now are part of the cultural and tourism circuit in the country, valued by those coming to Congaz.